Blackberry Malt

Non-alcoholic cocktail recipe

A delicious refreshing non-alcoholic cocktail full of blackberries, fragrant mint and non-alcoholic American Malt Wiskey. A perfect combination for wiskey lovers to relax after a long day, during a hot summer day or in winter by the fireplace with family and friends. This mocktail is great to drink all year round!

Order at Alcoholvrijshop

Lyre's American Malt - Alternative for Wiskey        
22.99
Temporarily sold out

Quantity discount.

  • Buy 6 for 21.84 each and save 5%
  • Buy 12 for 20.69 each and save 10%
ODK Sour - Lime 100%        
Regular Price 9.99 8.49
ODK Barista Syrup - White Sugar        
Regular Price 7.99 6.79

Mixing supplies

  • Tumbler glass
  • Bar spoon
  • Muddler
  • Strainer

Ingredients

  • 60ml Lyre's American Malt
  • 15ml ODK White Sugar Syrup
  • 15ml lime juice
  • 4 blackberries
  • 8 mint leaves
  • Ice cubes

How to make?

  1. Put 6 blackberries and 4 mint leaves in a shaker and mash with the muddler
  2. Fill the cup half full with ice cubes
  3. Pour 60ml Lyre's American Malt, 15ml ODK White Sugar Syrup and 15ml lime juice into the shaker
  4. Shake the cup for 10 seconds
  5. Fill a tumbler glass with ice cubes
  6. Pour the mocktail into the glass through a strainer
  7. Garnish the Blackberry Malt with the remaining mint leaves and 2 blackberries
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